If you read my food log on a regular basis you will notice something unusual tonight. I entered Night Off in my food log tonight. When I got home tonight I was seriously craving a big bowl of pasta. At first I thought it might be a physical reaction. I was at a business meeting today, and had less control over what my food options were. I also had less control over myself. Instead of choosing Diet Coke, I had 2 – 12 oz Cokes during the course of the meeting, and I had two cookies for dessert.
Not that those food selections are certainly not the end of the world, and they are a lot less serious than they could have been in the past. I passed the cookies a number of times without having one, which is improvement. But between the soda and the cookies I took in a lot more carbs than I would normally and a lot more sugar.
So I was concerned that my desire for pasta was biochemical. Then I started thinking through my day and trying to determine if the there was some emotional drive that was making me want to eat. After tackling that for awhile I realized I was making myself kind of crazy. Maybe a desire for some pasta is just a desire for some pasta and a wish not to eat chicken tonight.
That’s when I realized that what I am experiencing is closer to the way that “normal” eat. Sometimes you just get a craving and sometimes you just want to eat something different. So I ate a bunch of pasta. A great big bowl… and I am going to have dessert. And tomorrow I will be back on my food plan and move forward.
I think that an occasional night off is going to be good. I can’t make a regular process of it, but that is a decision for me. One fitness and Diet Program, Body for Life (www.bodyforlife.com) recommends that participants follow their program six days a week and then have a free day in which the person can eat anything he or she wishes. The philosophy is that in one day a person cannot eat enough to throw off the good done in the other six days. A large number of people have experienced a lot of success on the program and it seems to be very healthy, in my layman opinion.
For me, a free day doesn’t work but that’s because I compulsively overeat. But I think occasionally incorporating a free meal; say once or twice a month may be motivational. I am going to give it a try and be willing to give it up if it appears to interfere with my overall goals.
Related Articles
2 users responded in this post
Within moderation, I don’t see a problem with occasionally straying from the plan (but keep your nutritionist in the loop!). Avoid the food-as-reward idea that’s enforced with the plans that give you a day off per week. You’ll end up living for that day to reward yourself for being good all week. Remember that it’s about becoming healthy, and THAT is your reward… as frustratingly intangible as it is.
My food report for my nutritionist matches what I posted tonight. Thanks for keeping me focused! It’s hard sometimes to tell when I am making a healthy food decision and when I am making a well concealed rationalization. I can’t substitute in a week free day or meal, it would be too easy to stray, but knowing that I have the occassional free meal out there somewhere takes some of the power out of cravings!
Leave A Reply